Archives for October 2013

Almond Swirled Oatmeal

I'm always looking for easy breakfast ideas that are different from the usual pancakes, cereal, muffins, etc. I also like to find things that my kids can make on their own. You can use store bought instant oatmeal or make up your own packets. Instant oatmeal is a great warm breakfast during the fall and winter months and fills the kids up. Mix up mealtime with the added protein of almond butter … [Read more...]

Mini Spider Web Waffles

Any bug fan is going to love these spider web waffles. I had trouble getting these finished because my kids couldn't wait to eat them! PrintMini Spider Web WafflesAuthor Toni Anderson IngredientsEggo mini wafflesChocolate FrostingPowdered SugarM&M'sInstructionsToast wafflesSprinkle waffles with powdered sugar.Pipe spider webs with frosting.Add an M&M to the middle of the … [Read more...]

Rosemary and Garlic Roasted Red Potatoes

By contributing writer Andrea Green This recipe for rosemary and garlic roasted red potatoes is one of our family's favorites. In fact, I think I could serve these every night and my family would never tire of it. So if you are looking for an easy side dish that is suitable to serve alongside any meat, give this recipe a try. The smell of these potatoes roasting permeates the whole house. I love … [Read more...]

Apple Waffle Bake

This week's theme is favorite fall desserts and it's hard to talk about fall without talking about apples! My family loves apples and they are priced right this time of year so it's time to stock up and start baking! This waffle apple bake makes a great dessert and you can also skip the ice cream and serve it for breakfast. PrintApple Waffle BakeAuthor Toni Anderson Ingredients2 Eggo … [Read more...]

Almond Oatmeal Breakfast Bites

My kids love to help in the kitchen. I love finding recipes that they can help with and that they'll love to eat. These almond oatmeal breakfast bites make a great quick breakfast or afternoon snack. PrintAlmond Oatmeal Breakfast BitesPrep 10 minsCook 10 minsTotal 20 minsAuthor Toni AndersonYield 20 servings Ingredients1/2 cup Jif® Creamy Almond Butter1/3 cup honey1 teaspoon vanilla … [Read more...]

Black Bean Dip

By contributing writer Dawn Fall mean footbal,l and football means snacks. Instead of relying on chips and salsa, I prefer something with a little more sustenance to it. I also prefer to eat dips that compliment raw vegetables rather than just having corn chips. I created this dip one afternoon when we were expecting company, and it turned out beautifully! PrintBlack Bean DipAuthor Toni … [Read more...]