Easy Black Bean Soup

Easy Black Bean Soup at The Happy Housewife

Easy Black Bean Soup

This soup was really good. It also tastes better as the days go on, I am not sure why, but it does.


  • 1/2 of a small onion, chopped
  • 3 cans of black beans (drained)
  • Beef Broth (probably 2 cups)
  • Seasonings- I used black pepper, chili powder, garlic, and chipotle pepper


  1. Put all ingredients in a pan and simmer for about 20 minutes.
  2. After the soup has cooled a little, put about 2/3 of the soup in a blender or food processor and blend for about a minute.
  3. This gives the soup a creamy taste, with a few black beans here and there.


f you really wanted to get fancy with this you could garnish with a scoop of sour cream, green onion, jack cheese, or rice. I prefer Fritos, but that doesn’t really mix with the healthy eating thing.



  1. Try adding garlic, carrots, red pepper, banana pepper and cilantro to it- it tastes AMAZING!

  2. Thank you so much for this recipe-I found it on pinterest and it is so delicious. I love how easy it is to make and consequently, have made it a bunch of times.

  3. you can’t always be healthy! it sounds delis! can’t wait to try it but its gonna need to be a tad cooler here in steamy south carolina!

  4. Trying to share this on twitter but it’s not allowing me. I’m a big fan of this recipe.

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