Gluten & Grain-Free eBook Bundle of the Week

This week’s Gluten & Grain-Free eBook bundle includes the resources you need to live a gluten-free lifestyle with lots of great recipes and tips on eliminating gluten and grains from your diet.

BundleoftheWeek.com, 5 eBooks for $7.40!

Grab all 5 eBooks for only $7.40 (more than 80% savings!) and treat yourself to some great go-to resources packed full of more than 275 gluten-free and grain-free recipes plus a wealth of information and tips from the authors’ own experiences.  The included 5 eBooks are:

Against the Grain by Kate Tietje

  • Grain-free doesn’t have to be boring. In fact, it can include all kinds of interesting flavors, spices, and even sauces. Against the Grain is a cookbook full of delicious, fun to eat, whole food recipes that are grain-free — and mostly dairy-free and GAPS-friendly. You’ll even find a few bread and dessert recipes to satisfy your sweet tooth!

Beyond Grain & Dairy by Starlene Stewart

  • In Beyond Grain & Dairy, Starlene shares 113 grain-free recipes that contain no grains, no gluten, no dairy, no soy, no corn, no gums and no processed sugars. With full-color photos and a handy ingredients index to help you find recipes by ingredient, Starlene has put together a cookbook to show you that there’s no reason to feel deprived!

The Grain-Free Snacker by Carol Lovett

  • Going grain-free doesn’t mean you have to give up tasty snacks, and in this brand new ebook, Carol offers more than 45+ homemade, grain-free recipes — everything from gluten-free dorito chips, crackers and cookies to ice cream, frozen treats and mini pizzas.

Best of the Grain Free Meal Plans by Cara Faus

  • Cara has helped people from all over the world enjoy their grain-free transition with her meal plans, and she’s now packaged the best of her menu planning service in a helpful, full-color cookbook. With more than 70 child-friendly, easy-to-follow recipes for busy households, this ebook makes going gluten-free fun and exciting rather than stressful and overwhelming.

Gluten Free and Good for You by Kimberley Tandee & Laura Coppinger

  • Filled with tips and information to help you to eat gluten-free or serve gluten-free meals and snacks to family members and friends who have special dietary needs, Gluten Free and Good for You is both a handbook and a cookbook that uses basic, everyday ingredients that you’re likely to have on hand in your kitchen. Laura and Kim make gluten-free cooking accessible for every family!

Purchase all of these Gluten & Grain-Free eBooks bundled together here.

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