Using Whole Grains

Did you know September is National Whole Grains Month? I didn’t either, but I thought since we’re celebrating (and what’s not to celebrate about whole grains) I would share with you some of my favorite whole grain recipes, cookbooks, and tips.

As I’ve mentioned before switching from white flour for whole wheat in your cooking and baking is a great way to improve your family’s diet.

Favorite Whole Grain Cookbooks

King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains


Think Breakfast Outside the Box

breadclass.com

BreadClass.com

Whole Grain Baking Tips

Whole Grain Recipes


Are you cooking and baking with whole grains? What is your favorite recipe?

Comments

  1. Thanks for these great links and recipes!

    I am in love with 10-grain cereal for breakfast. I add a few things to it to make it sweet, but keep it healthy: http://www.momstoolbox.com/blog/2011/09/13/easyfilling-breakfast-for-only-7-weight-watchers-points-plus/

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